Los Parras

Located in the heart of Holyoke, Colorado, Los Parras is a vibrant Mexican restaurant that brings authentic flavors and inviting warmth to every table. From the moment you step inside, the casual dining atmosphere is perfect for both families and casual get-togethers, offering a welcoming space to savor well-crafted dishes bursting with traditional zest.

Los Parras shines by serving a variety of Mexican classics with a modern touch. Their menu features standout items like the Big Grilled Shrimp—juicy, tender, and perfectly charred to preserve that smoky richness. The Smothered Beef & Cheese Enchilada Plate offers a deeply comforting experience, with rich, savory beef enveloped in soft tortillas and smothered in cheesy goodness. And don’t miss finishing your meal with their homemade Pumpkin Pie, a sweet and spiced treat that perfectly rounds out the dining experience.

One of the stars of Los Parras’ drink menu is their collection of creative margaritas. From the classic House Margarita to more adventurous choices like the Mango Jalapeño Margarita and Margarita Mangoneada, these cocktails are skillfully prepared to balance bold flavors that refresh and tantalize your palate.

Breakfast lovers will find comforting options on the menu such as the Side of Guacamole, hearty Bean Burritos with Cheese and Chile, and delicious sides like Green Chile that bring authentic Southwestern flair to the morning. For families dining with kids, the menu offers familiar favorites including Chicken or Shredded Beef Enchiladas, Grilled Cheese Sandwich with Fries, and even Pizza, ensuring everyone leaves satisfied.

Customer feedback speaks volumes about the quality and experience at Los Parras. Diners like Sara Huss rave about the perfectly moist chicken chimichangas and the zesty red sauce that steals the spotlight. She appreciates the friendly and speedy service, making it a spot she eagerly returns to. Meanwhile, Ronnie Whitmore declares Los Parras’ beans the most flavorful he’s ever tasted, highlighting the genuineness and care put into every dish. Even more casual reviews, like from Dave McMechen, point to the solid quality of their chips and salsa, although noting some room for growth in attentive service, which reflects the restaurant’s authentic, homey vibe that larger chains sometimes lack.

Whether you’re seeking a savory lunch, a festive dinner, or a relaxed weekend brunch, Los Parras offers a delicious gateway to Mexican cuisine that’s both comforting and exciting. For those craving a genuine taste of Holyoke’s vibrant flavors, this spot is a must-visit that captures the heart and soul of Southwestern cooking.

Contact: 116 N Interocean Ave, Holyoke, CO 80734 | Phone: +1 970-854-3004